BEST BBQ in Las Vegas

Welcome we are the infamous BBQ and Meat Market – John Mull’s Meats & Road Kill Grill in Las Vegas, Nevada featured on the Food Network, Diners, Drive-ins, and Dives with Guy Fieri.

At John Mull’s  Meats you’ll get exceptional customer service at great prices. Our prices are as good or better than most grocery store or warehouse prices. Here you will find top-quality beef, pork, poultry and a variety of other meats plus cheese, seasonings, sauces and rubs.

Come in, take home your meat selections and while you’re here grab a bite of the best BBQ in Las Vegas at our Road Kill Grill. Let us share cooking, grilling and meal planning ideas with you while you nosh on some of the most delicious BBQ  and sides in Vegas.

Location #1

Thom Blvd our original location known by many as the location seen on Food Networks “Diners, Drive Ins & Dives” with host Guy Fieri offers a full meat market offering many choice cuts of meats along with our game processing service. While you are here pick up something to eat at our infamous “Road Kill Grill” BBQ grill, everything tastes delicious, brisket, ribs, links, chicken, just to name a few. Our General Store  carries many wonderful items for purchase like apparel, sauces and rubs.

Location #2

North Decatur Blvd our newest location is now open for your hot food needs with different days and hours than our original location. Hours: Wednesday & Thursday 11am to 9pm, Friday 8am to 2pm, Saturday & Sunday 8am to 5pm (we also serve breakfast on the weekends) (closed on Monday & Tuesday). This location serves a slightly different menu than our original location, but don’t let that sway you, come on down for some of the most mouthwatering lip-smacking BBQ you’ve ever put in your mouth.

Some of the best restaurant food I’ve ever had. The smoked links, brisket, and burnt ends were tender and flavorful. I could’ve just eaten a plate of side. The greens and baked beans have chunks of meat in them and were cooked to perfection. Best mac n cheese I’ve had at a restaurant.

They only have to water and soda. But they said you can byob.

Sadie S.

Salt Lake City, Utah

I love this place! I caught Guy Fieri’s Drive Ins, Diners and Dives and I took my family to test the offerings. I’ll take these ribs over any in town. My order had the baked beans they were to die for! The mac and cheese is equally a crowd pleaser. The price is right and we will be back to test the fabled brisket and peach cobbler. I can’t wait!

Aloysius C.

Las Vegas, Nevada

I’ve had BBQ all over his great country of ours. This is too 5 places I’ve had. Meats were smoked to perfection, burnt ends were tender as hell with the right amount of bark.

Personally, I like my BBQ sauce more than this place, but man was it tasty!!

Eat here!!! With the wait! Come hungry because they don’t skimp.

Donny T.

Herriman, Utah

I was here on a Saturday and waited about 45 minutes in line outside to eat BBQ and it was actually totally worth it (they handed out water as we waited). On Saturdays you actually eat outside as well under a couple of covered areas with no reserved tables, it gets crowded so hopefully you can snag a table.

David H.

Arlington, Virginia